
Easy Ninja Foodi Meals: For the Budget Traveler
- For flights, Skyscanner is excellent for comparing the best airline deals.
- For accommodations, our family trusts Booking.com for reasonable prices.
- Organize your trips easily with a Travel Planner.
- For tried-and-true travel and hiking gear, check out our Amazon Storefront.
Ninja Foodi 9-in-1 features:
- Pressure, Air Fry, Steam, Slow Cook, Yogurt, Sear/Saute, Bake/Roast, Broil, Food Warmer
10 Easy Air Crisp Favorites
Reminders:
- Air crisp for 8 minutes (flip halfway), no need for oil.
- Air crisp for 4 minutes (flip halfway), no need for oil.
- Use Russet Potatoes, cut into large slices.
- Brush with olive oil and season with salt.
- Air crisp for 24 minutes (flip halfway).
- Cut into large slices, and brush with olive oil.
- Air crisp for 12-14 minutes (flip halfway).
- Fully defrost.
- Season with salt, pepper and lemon slices.
- Air crisp for 12 minutes, with no flipping, and no need for oil.
6. Crispy Chicken Dinosaur Nuggets
- Air crisp for 8 minutes (flip halfway), no need for oil.
- Fully defrost.
- Season with salt, pepper, garlic powder, onion powder and paprika.
- Brush with oil.
- Bake for 10 minutes. Air crisp for 16 minutes (flip halfway).
- Air crisp for 10-12 minutes (flip halfway).
- Afterwards, broil for 2 minutes.
9. Juicy Sausage
- Air crisp for 8 minutes (flip halfway).
- Air crisp for 1 minute.
- Use 1 cup of quinoa to 1.5 cups of water.
- Pressure cook for 1 minute, then allow the pressure to release naturally for 10 minutes.
- Wash and squeeze rice until the water is clear.
- Pressure cook for 5 minutes.
3. Baked Potato
- Pressure cook for 15 minutes.
4. Baked Sweet Potato (2 large ones)
- Pressure cook for 15 minutes.
5. Brown Rice
- Pressure cook for 18 minutes, then allow the pressure to release naturally for 10 minutes.
Travel Secret
By dining in more and reducing eating out, our family saves money for our future adventures while enjoying culinary escapades at home.
Start a Healthy Regime with a Meal Planner
I don't make meals every day as I like saving my time for other important things that matter to me. Even before we had a baby, my husband and I loved the freedom of not worrying about "what's for dinner". We kept it simple, prepare on the weekends or whenever we're both off and do the meal prep that will last us for days. I also use a weekly meal planner to plan our meals in advance, stay on track with our wellness goals, and ensure that we have all the necessary ingredients. Preparing meals is a great way to ensure you have food to eat when you return from traveling. Just heat it up and enjoy!
To use a weekly meal planner effectively, start by selecting your weekly recipes, creating a grocery list, and then preparing your ingredients in advance. This will make cooking and mealtime easier and less stressful. Remember to be flexible and adjust your plan as needed. Happy meal planning!
Explore an extensive range of planners, journals, and notebooks designed for both children and adults. To find out more, visit https://flyingstarfishstudios.com.
Have fun and be safe ^__^







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